Writing In Tuscany

Lovely words from one of the participants in #WriteAwayin Tuscany that came to an end yesterday.

Rosemary Noble - author page

What a great week – I kept thinking of the quote from She Stoops to Conquer, which I appeared in twenty years ago now (a college production, I hasten to add). – “I love everything that is old; old friends, old times, old manners, old books, old wines.” So I love everything about a Tuscan writing week – new friends, simple, delicious food, free-flowing wine, great conversation, fabulous hosts, amazing venue and – time to write.img_20190912_104114

We sat underneath this bower of trumpet flowers each morning, staring up at clumps of ripening grapes, pen and paper at the ready for whatever exercise we were set, breaking for a lunch of fresh salads, different hams and sharp sheep cheese with vino of course. Then came time for our own writing or contemplation. I loved listening to the thin stream of water gurgling over the mountain strewn parchment of stones. One morning…

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Old friends…

I have quite a few friends who are older than me here in Tuscany.
Yesterday I dropped in on my ninety-nine-year-old gentleman friend. He was sitting on his bench in the shade. At his feet were a couple of dogs and a kitten rested nearby. It was very hot, and the flies were pestering him, and I helped bat them away.

He started to tell me of the time when he was a prisoner in Libya during the war. How sweltering it was during the night; how little water he had to drink. Sometimes he remembers a word or two of English, because he was in Nottingham for more than six years, working on a farm as a prisoner-of-war, and I take him shortbread biscuits to nibble on. He also remembers rice pudding with fondness… His son turned up at lunch time, having spent the morning searching for mushrooms and I said my goodbyes. Each time, I wonder when the last will be, but at least his stories will live on in my next book.

IMG_1505 I love that Simon and Garfunkel song, “Bookends”. When it came out in the 60s, I was a teenager and I can remember agreeing with the line,” how terribly strange to be seventy”. But that age is not too far away for me now and my precious, elderly friends are in their nineties.
I cherish them and their words. Bruno says he feels fine inside, but it’s his body that lets him down. I could spend hours listening to my old friends. They know I like writing and they are pleased to share their experiences. Bruno is appearing in my next Tuscan book, disguised with another name and with slightly different adventures. (It is with my Bookouture editor at the moment.) Watch this space, as they say.

Ida (in her eighties) was making pasta by hand when I dropped in on her two days ago.


She used to live in the mill that we let out to guests; she has shared many details with me and they made their way into The Tuscan Secret. As a little girl she also travelled down to the Tuscan coast with her parents on the annual transumanza, to take sheep and cows to better pastures over the winter months. That is a way of life that has disappeared and, thankfully, our local tourist office is recording memories of our elderly folk before they are forgotten. We tend to romanticise the past, but most of them would not wish the hardships they endured on this generation. See Now and Then in Tuscany for more details.

One thing that the elderly do miss nowadays is the conviviality that used to exist in the community.  Neighbours sat with each other in the evenings, chatting, mending, sharing tips and advice. Now, the television blares forth and people don’t venture into each other’s houses so much. The veglia has all but disappeared.
At lunch today, Maurice and I shared a feast with another elderly friend in the old house where she was born.

[Evalina is on the right]



In the past, Evalina always catered, but she’s ninety-three now and frailer. So, we took along the food and wine instead, introducing a couple of dishes from Britain – including lemon drizzle cake. Afterwards, we sat in the shade of her plum trees that buzzed with insects, and she talked of the past. I lap it all up like a kitten with a huge saucer of cream.

They are all tiny of stature and I am tall even by English standards. “What’s the weather like up there?” they joke, and they call me “skyscraper”. I take it as a form of affection. I am certainly fond of them.
I won’t quote the Bookends song in full that I love, because I’m not sure about copyright, but look up the words some time, about the old friends, the winter companions… waiting for the sunset…
And, bless our elderly!

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Dear diary…

July is nearly at an end and it’s been a bit of a baking, writerly whirlwind for me. Apologies in advance if this blog is all a bit me, me, me. Writing it is a little like recording in a journal. I’ll forget otherwise. Dear Diary…
I made a madcap weekend return to England from Tuscany, where I live in the summer, to attend the 2019 RNA Conference in Lancaster. The journey was quite stressful, and I’ve decided not to repeat such a “blink-of-the eye” visit next year. I will tag days on at either end to see family and friends.
But it was worth it. Although I arrived too late on the Friday to catch any talks, I finally met up with lovely Jessie Cahalin of Books in my Handbag .If only there’d been more time to talk… Jessie is now on the excellent New Writers’ Scheme and I wish her all the success in the world. She is so supportive of other authors; it is time to concentrate more on herself.

IMG_0984Jessie Cahalin – one of my heroines


thumbnail_IMG_0993I also met my fantastic editor from Bookouture for the first time and although Ellen Gleeson is young enough to be my daughter, it still made me feel grown-up. I still pinch myself at how my writing adventure is panning out and still can’t quite believe I have a publishing deal. As an author I spend so many hours hunched over my laptop or notebook, in the company of my characters and make-believe, so that to venture into real publishing world, to meet other authors and industry professionals, is a little scary. But, it’s very self-affirming.

I had just arrived from a plane and train journey from Italy when this was taken and gasping for a cuppa. Wine would come later. True Brit…

Forgive this selfie with amazing Katie Fforde and Jo Thomas (they didn’t seem to mind – what  sweethearts!)

I love the RNA. The title, Romantic Novelists Association, initially conjured for me an image of fluffy pink slippers and heaving bosoms, but there is far more to this organisation of clever, friendly authors than that. I could have dipped into all the sessions, but there is a limit. The weekend is full-on and tiring. These are some of the invaluable talks I attended:
• Keep that Sexy Momentum Going (hilarious and informative 😉 at 9 a.m.).
• Jo Bakers’ fascinating talk about her books: The Art of Revisiting the Past.
• Courageous Sarah Painter on: The Worried Writer (how many of us can identify with this feeling?)
• Four friendly authors chatted about their genre that blends romance with suspense. Thanks to Sue Fortin, Henriette GylandThe Fake Date and Evonne Wareham on your talk about dangerous romance.
• On Sunday, I learned about word processing alternatives with Lynne Connolly.
• Cathy Bramley talked us through Brand building for Authors; how to put over the personality of our business.
• Hardworking author Kim Nash,  and chief publicity officer for Bookouture, introduced us to blog tours.
• And, finally, I joined in with a timely discussion, (in light of my WIP), on truth and sensitivity in romantic novels. The Courage to Write, led by Laura E James (about knotty issues). Do we have the right?
These were only some of the talks, showing the variety of genre and the inclusivity under the RNA umbrella.

Between sessions, it was so good to chat to other friendly authors, I love the writing community. (The food and wine were great too and my room didn’t smell of students. Sorry, students! I was once one.) thumbnail_IMG_0988With fellow CHINDI authors at the Saturday Gala dinner, Carol Thomas and Jane Cable

Other news from July:
• The Tuscan Secret rose up the charts and I was delighted to be awarded with an orange bestselling ticket on USA Amazon.orange 1 sticker
• Now and Then in Tuscany  and Mavis and Dot, my two self-published books are selling better than ever, and this must only be a spin-off from Bookouture’s publicity for The Tuscan Secret. Thank you kindly.


• My next Tuscan novel is about to leave the house for edits. So, more hard work around the corner.
I’m not always stuck behind a screen, but a lot of my time-out is spent on research. Here is a snapshot of some of the people and places I’ve visited recently for my next book, which is due to be published by Bookouture early 2020. (Title still to be decided).


Ciao for now from Tuscany.
A presto!

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The long and the short of it…

It’s been a special week for me, seeing my revised Tuscan novel, The Tuscan Secret released by Bookouture and I’m so grateful for all the support I’ve received.But, I don’t like blowing my own trumpet, so let’s meet and congratulate the lovely Wendy Clarke today. She is one of my writing heroines: she’s had over three hundred stories published in women’s magazines, which is amazing. (I am happy so far with my baker’s dozen). I always enjoy her stories. They are easy to read and there is often a lesson to learn.
But she has branched into novel writing and has also been taken on my Bookouture. I chatted to her recently, curious to know how she approaches writing for these different genres. Her new novel, What She Saw is doing really well and I really enjoyed this psychological thriller of a page turner.

1. I know you are a very successful short story writer., Wendy. How differently did you approach writing your debut novel?

Very differently! When I write my short stories, I start with just a seed of an idea that germinates and grows as I write it. I absolutely never plan. Sometimes I’ll have the beginning, sometimes the ending and sometimes just a character or setting I know I’m drawn to. When I started writing my novel, it was a very different process. I started out with the attitude that I didn’t need to plan – after all, it had worked for the short stories. But I found I kept losing track of the storyline and wandering off down unexpected avenues and finding some of them were dead ends. Eventually, I found a mind mapping App on my iPad called Total Recall and it saved me. When I wrote my second novel, it was part of a two-book deal and I had to write a synopsis for my publisher. A synopsis! Not a word a panster likes to hear! I’m not quite sure how I managed it, but, with the help of my mind mapping App, I did, and it really helped me when it came to actually writing the whole thing.
2. What did you find easy and what did you find hard in writing a novel?
As I mentioned in the last answer, planning is the hardest part for me, followed by the blank first page before you start and the inevitable soggy bottom. Once the novel is written the structural edits can prove to be a challenge too! The easiest part is the last third… I whiz through that!

3. Can you tell us what inspired What She Saw ?
What She Saw was inspired by my love of the Lake District. With it’s beautiful, dramatic and ever-changing landscape, is the perfect scenery for building suspense. The fictitious village my protagonist Leona’s family live in, is based on Chapel Stile and their miner’s cottage is the one my husband and I have stayed in many times during our wonderful holidays there.
4.  Can you tell us a little bit about the process of being published by Bookouture? I know what this is like – they are fantastic – but it will be interesting to many authors.
As with all publishers, the process once your book had been accepted is a long one. First, you will work with your editor to make the novel as good as it can be – the pace, the emotion, the plot. These are the ‘structural edits’. Next come the line edits where your editor will look at your work more closely. After they’re happy, the novel will go to an independent editor for copy editing and proofreading. Four layers of editing in all! The final stage is the checking of the eBook and paperback proofs. Alongside this, your editor will be working with a designer to create a great cover! The whole process takes several months but is crucial.
5. Are you still submitting short stories to women’s magazines? If so, is it hard to switch from short story to novel writing?
When I wrote my first novel, it was without an agent or a publisher, so I had the luxury of being able to take as long as I wanted to write it. This meant that I was able to continue to write short fiction for magazines at the same time. I managed this but did find it hard to switch between the two story lengths and whichever one I was working on, I felt guilty for not working on the other. With my second novel, I was writing under contract and had to submit my novel within a stated time. Sadly, this meant taking the decision to stop writing the magazine stories in order to concentrate on my current project.
6. What do you like to read in your free time?
My one regret with writing novels is that I don’t read nearly as much as I used to. When I do, I like reading in my genre of psychological thrillers, although one of my favourite novels is The Promise by Ann Weisgarber. I rarely read fantasy or romantic comedy.
7. Where do you write? What time of day? Pen and notebook or laptop?
I write mostly in my conservatory in the summer and my living room in the winter. I have a writing room upstairs which I have never written in – partly because my dog isn’t allowed upstairs and I feel guilty leaving her! I write whenever I can fit it in. Morning or afternoon but never the evening. That’s my down time. All my writing goes straight onto the computer. I can’t even begin to imagine writing in longhand (besides, I’d never be able to read my writing).

Thank you so much for taking the time to answer my questions, Wendy. I know you’re busy with a new two-book contract and your second novel We Were Sisters is on pre-order and coming out soon. Good luck with it all!

Meet Wendy

thumbnail_Wendy Clarke-41 (2)You can find out more on her website

On her Author Facebook Page

On Twitter

And see her delightful photos on Instagram

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ANGELA PETCH – THE TUSCAN SECRET @Angela_Petch @bookouture #BooksOnTour #BlogTour #Review #NetGalley #TheTuscanSecret

Today is #publication day for “The Tuscan Secret”, a revised version of “Tuscan Roots”. I came across this review just now and it really has sprinkled stardust on me. Thank you so much.

Stardust Book Reviews

#BooksOnTour #BlogTour #Review #NetGalley #TheTuscanSecret

Release Date: 26th June 2019 / Publisher: Bookouture

Il Mulino. An old crumbling mill, by a winding river, nestled in the Tuscan mountains. An empty home that holds memories of homemade pasta and Nonna’s stories by the fire, and later: the Nazi invasion, and a family torn apart by a heartbreaking betrayal.

Annais distraught when her beloved mother,Ines, passes away. She inherits a box of papers, handwritten in Italian and yellowed with age, and a tantalising promise that the truth about what happened during the war lies within.

The diaries lead Anna to the small village of Rofelle, where she slowly starts to heal as she explores sun-kissed olive groves, and pieces together her mother’s past: happy days spent herding sheep across Tuscan meadows cruelly interrupted when World War Two erupted and the Nazis arrived; fleeing her home to join theResistenza; and…

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Write Away in Tuscany 2019


Once upon a time there was an old watermill along the river Marecchia in Eastern Tuscany, lost in the Apennines. It had perched on its rock for centuries in countryside where wild boar and deer still graze and where orchids and wildflowers grow in abundance.
Some people say this watermill dates as far back as the 13th century. The story goes that, way back, the owners sold it to the little town of Badia Tedalda further up the mountain. Then they changed their minds and a skirmish ensued, where four people were killed by soldiers sent by the disgruntled purchasers.
Mills were vitally important for survival. This particular mill ground wheat, barley, rye and corn for local people who brought their grains to the mill and tethered their donkeys to metal rings secured to the wall.
At the very end of the twentieth century, a couple from England fell under its spell. It had stopped working twenty years previously. Inside were mouse-nibbled mattresses, windows without glass, a roof that needed replacing, disused hoppers and millstones and dozens of horseshoes. It needed a lot of work, but we scraped together our savings and bought it.
Twenty years later, we are still in love with this inspiring place, set in a magical location and we let it out to holidaymakers from all over the world. It is such an important place for us. In this beautiful, unspoiled corner of Tuscany, we find time to take stock. It has inspired me to write and it has helped us both with our general well-being.

Last year we held a writing week and this year, from September 11th to 18th, we are doing it again.


The group is small, never more than ten. Last year, there were complete beginners and published authors. Here are some of the reviews:

REVIEWS from 2018
• “The course offered me true escapism through my own spontaneous writing and also that of others. I have made new friends and spent lovely times with old friends. I leave [Tuscany] feeling refreshed, totally inspired to write and just a little bit ‘proud of myself’.” (Novice writer and winner of Flash Fiction 2018).
• “Food was lovely. Excellent cooking and supply. Plenty of wine.”
• “Perfect! … Beds and rooms wonderfully comfortable.”
• “Excellent value! Been like living in a film set. Such welcoming hosts and wonderful atmosphere you couldn’t buy.”
• “Excellent value”.
• “I enjoyed the challenge and the discipline of the course. The accommodation was extremely comfortable. You had thought of everything we could possible want and added a few touches of your own.”
• “The meals were wonderful. In some ways the meals we had at Il Mulino were better than the restaurant meals because more informal and relaxed.”
• “One word – FAB – U – LOUS.”

In 2018 we had Sonja Price to tutor us and she was really helpful, but this year we are aiming the week at writers who have works in progress, for those who want to start to write and who need peace, tranquillity and space to write, write, write, without interruption. No cooking, no housework, just time to write and dive into the imagination.



If you want to join in, there will be discussions on all things writerly too: writer’s block, research, speech and dialogue and brainstorming beginnings, middles and ends for your story are some of the subjects. These sessions are all optional. Each morning will start with a five-minute limbering-up writing exercise to kick-start your creative juices.
On Friday 13th, One Stop’s Fiction Kathryn Bax and her son, Kent, will lead a day’s session on “Self-publishing tips for success.” We are really excited about this. Some local writer are dipping in for this.
If you are artistic and would like to have a break from writing, on Monday 16th September, a local artist, Joy Boncompagni Stafford will hold a morning session on watercolour. (This is an extra and will cost Euros 25, materials provided).


A couple of Joy’s paintings

Last year’s Flash Fiction Competition was very popular, and we shall run this again. Title to be announced on the first day of the course.
Participants are invited to send in one piece of work (wordcount 2,000 max) no later than three weeks in advance of the start of the course, to share and receive constructive feedback.
During the week there will be an opportunity to visit the enchanting towns of Sansepolcro and Anghiari, to include an (optional) writing exercise.

So, what does all this cost, I hear you ask?
This year we have reduced the price to £550.

This includes accommodation in our restored watermill. There is one double room, with en suite still available in the mill.


If you want to see more photos of the inside of our restored watermill, we have our own site: Il Mulino, Rofelle

And, within walking distance, there is a beautifully appointed guest house, or agriturismo for extra guests.  All rooms have en suite. Il Casalone

Our price includes food, drinks and wine, except when we eat out at a local restaurant or pizzeria on two occasions during the week.
It includes airport transfer to and from Bologna airport, as long as you arrive before lunchtime on September 11th. If you plan to arrive at a different airport, you will need to sort your own transport. We can advise on this.
It does not include your flight or the couple of meals, snacks or drinks when we go out twice during the week. If you prefer to stay at the mill to write instead, we can leave you food to self-cater.

If you are interested in one of our remaining spaces, or have any other queries, please contact me in the comment box below, on private message on Facebook or Twitter or via this email address: petchangela@gmail.com

Author Facebook

Twitter: @Angela_Petch



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Ne’er cast a clout till May is out…

That old saying has been so true. I was glad of my thick Aran sweater over the last weeks here in Tuscany. I guessed June would come in like a bride and she has. The clouds are now billowing like a puffy dress against a blue sky and the orchids and wildflowers are finally pushing their way up through the tufty grass. I was a little lazy and asked my orchid experts on Twitter to identify a few, despite my fuzzy photos.



Check out Jon Dunn’s beautiful book Orchid Summer

Thanks, Jon! I need a better camera, but he came up with Burnt Orchid for the photo on the left and Provence Orchid for the pale flower.


I spotted these on a walk high up to 1,407 metres in the Apennines with my brother and sister-in-law, who chose the worst week, weather-wise, to visit. But this didn’t stop us from enjoying a couple of outings. Always keen to research stories, we drove to an area that saw fierce fighting during WW2: the Coriano and Gemmano ridges. From 4th to 15th September 1944, the British 8th Army made assaults here along the eastern edge of the Gothic Line. I could tell Maurice was particularly moved, as his own father might well have been involved. But that generation seldom shared these facts with their children. At Montegridolfo, there is a small museum with a big heart, run by volunteers and it was humbling to read details of this period. We read dozens of various propaganda posters printed by all sides and looked at items found scattered around the countryside. The elderly man who showed us round was only six years-old when it all took off and he shared a couple of personal incidents. It’s easy to overlook the civilians’ viewpoint and I’m pleased that authors can bring ordinary stories into the open.


Afterwards, we visited the Commonwealth War Cemetery a few kilometres away. This grave touched me. I wondered who had recently left this photograph next to their Canadian soldier.

One week earlier I had visited a delightful gentleman of ninety-nine. Bruno was a POW from very early on in WW2, captured in Egypt and then transported to Nottingham, where he worked on the land. He was born in Montebotolino, the tiny hamlet within walking distance (admittedly a good workout) of where I am writing now, and one of my favourite haunts, as you might know. Bruno is very frail now and I first met him nearly ten years ago when I was on another walk. I came across him pruning his apple trees and after a few minutes of general chitchat, he started to talk to me in English. And then, out came his story. A fascinating account which I am shamelessly using (tweaked and slightly fictionalised) in my next Tuscan novel. He is frail now, but he still has a twinkle in his eye. He told me he liked rice pudding during the war in England and he is looking forward to the party the local Comune will lay on for him when he turns one hundred in January. I don’t think he will mind appearing in my book and I also believe we need to never forget the part ordinary folk played in shaping our futures.


Now, back to writing. I’m over three quarters through the first draft but that is only the beginning. Rigorous editing will follow. Ciao for now!

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Returning to Italy…

“Ciao”, or “salve”, as the expression goes nowadays.

It is really cold here in Tuscany at the moment. As I write, I am wearing two jumpers – one of them a thick Aran faithful, plus my cosy socks. Not many people understand why we live here in the summer and Sussex in winter. But, we’re high in the Tuscan Apennines, the winters are bighting-cold and summer rolls up when it wants. It’s arriving late this year, like a bride. When it decides to come, it will be glorious.IMG_8843

Here I am, wearing my warm Aran. Snow fell on the Mountain of the Moon last night.

We are being warned that our planet is in danger. The world is topsy-turvy and our way of life is having dire effects on climate change, amongst other problems. At the moment, the radio tells me it is over 20 degrees in Scotland. Here it is 6! meadow view

I know that before too long, the bees will be buzzing over my lavender and our meadow will brim with butterflies and orchids, but in the meantime, I need to warm up by chatting to somebody else who loves Italy. Welcome back, Daisy James, who has recently published another of her Limoncello novels. As you know, I am passionate about Italy and, even though I haven’t read Daisy’s book yet, I wanted to find out about her writing career and what she thought of la bella Italia. I’m saving the read until I can laze by the river when the sun arrives.


Daisy,  what makes you want to write about Italy? Have you visited?
Italy is one of my favourite places to visit. We were lucky enough to take a trip to Florence last summer where we explored the city, all the wonderful little nooks and crannies, and ate some wonderful food too – the gelato is to die for! My favourite was saffron flavoured, I didn’t fancy the marmite and walnut flavour for some reason! Whilst we were there, a Hollywood movie was being filmed around the streets and famous monuments which was fun to watch. It was really strange seeing movie directors hanging from helicopters over Il Duomo!Florence
Florence has a special place in my heart too, Daisy. But, I never came across Marmite gelato in the 70s. Yuck!  I spent a year there as part of my university degree, when I was twenty. In fact, I fell in love with a handsome Florentine who drove me all over Tuscany in his Alfa Romeo Spyder. I lived in a tiny flat with a view over the terracotta tiles, near the station. Not a particularly desirable area at that time, (a bit of a red-light district, if I’m honest), but I learnt lots of Italian! Later, I realised I hadn’t been in love with my handsome boy – I’d been in love with Italy and that continues.

My next question concerns your writing. I have lots of indie author friends and they are always interested in how people come to be published. How did you get with Canelo?
I’m really fortunate to have my novels published by the people at Canelo. Everyone there is incredibly supportive, friendly and approachable. I saw a call-out for submissions a couple of years ago and thought I’d nothing to lose so I sent of my manuscript for The Paradise Cookery School – set in the gorgeous Caribbean – which is the first of the books I had published with them. I was fortunate enough to have it accepted by my wonderful editor there, Louise Cullen, and I have a new series this year – Villa Limoncello which is set in Tuscany – the second of which is due out in June.

What other books have you written and how did you come to writing?
Apart from my two series with Canelo, I have standalone novels published by HQStories who were my very first publishers. I’ve been writing since I could hold a pen, sketching pictures to go with my stories and then binding the paper with string to make them look like books! I wrote throughout my teenage years, but stopped whilst I was at university, then started again when I had my family – just short stories at first. I wrote my first full-length novel in 2012 and it’s still in a shoe box on top of my wardrobe where it’s definitely going to stay! My next was The Runaway Bridesmaid which was my first published novel, set in New York and Devon.

I wonder if you will ever develop that story stashed in the shoe box! Maybe modify it, use some passages for another book? They say you should never throw anything away!

For anybody who has never visited Italy before, where would you recommend?

Gosh, that’s a really difficult question! There are so many wonderful places – Florence, Siena, Pisa, San Gimignano are all amazing places to spend time and I thoroughly enjoyed our trip there last year. I also love the south of Italy too – I had a fabulous break in Sorrento a while ago, and especially enjoyed the boat trip over to Capri – the views were stunning! However, top of my list for a first timer would have to be Venice. My tip would be to catch the train and arrive at the station, then to simply wander around the streets and soak up the atmosphere rather than rushing from one tourist attraction to the next. I went when I was a student, so we couldn’t afford to visit these places, but I think I found more of the real Venice this way. I’d love to go back!

I need to return too. The last time I visited Venice was when I was eleven. But, we are very busy in our six months here with our holiday guests in our converted watermill. This September, we are running a Writing Week for the second time, so time slips away in a flash. The best thing to do would be to mark free weeks at the beginning of the season on our calendar and then take off to explore. Last year, we visited the Abruzzo region. Wild and beautiful too, but afflicted by earthquakes, unfortunately.

Daisy,  what are your three top writing tips?
Read, read, read.
Write, write, write.
Never give up – rejections, although difficult, are part of the journey.

I agree with you. Plus, when you’re writing, try not to edit as you go along. There’s a danger of blocking yourself. Chop, change and restructure afterwards. For me, it’s probably the hardest part of writing. But, so important.

Do you have a picture of where you write?
When it’s warm – I love to write in my little summerhouse (aka: shed!)


That is so cute! I’m trying to imagine what it’s like inside… tidy? No internet for distraction? A kettle and mug for tea or coffee? A bottle and opener for celebrating when the writing flows?  A comfy chair for sitting in when reading over what you’ve created? Or is it untidy and that’s why you don’t want to show us?

It’s been great fun chatting. I could do with a glass of Limoncello right now… in fact, I think I’ll have one by my side when I manage to find time to read your book. Before you go, tell us something we would never guess about you!

When I’m not writing, I like nothing better than to spend time on the archery field!

That’s original. Hope to catch up with you soon! A presto and thank you. Mille grazie! Good luck with your books.

Here are a few more facts about Daisy and you can click on the links below to see her book.
Daisy James is a Yorkshire girl transplanted to the north east of England. She loves writing stories with strong heroines and swift-flowing plotlines. When not scribbling away in her peppermint-and-green summerhouse (garden shed), she spends her time sifting flour and sprinkling sugar and edible glitter. She loves gossiping with friends over a glass of something pink and fizzy or indulging in a spot of afternoon tea – china plates and tea cups are a must!

Summer dreams at Villa Limoncello

Escape to Villa Limoncello… where dreams come true in the most unexpected ways.
Izzie Jenkins never expected to find herself living in a gorgeous oasis in Tuscany but when life gives you Villa Limoncello you say thank you and bake treats to celebrate!

Izzie and debonair chef Luca Castelotti are officially setting up shop together but when their inaugural ‘Pasta and Painting’ venture is sabotaged and one of their guests poisoned they’re forced to turn detective. Because if they can’t find the culprit, they’ll be out of business before they’ve even begun…

A gorgeous holiday read.



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A change

They say a change is as good as a rest. It’s hard work packing up to leave the country for six months. And to drive one thousand miles from West Sussex to Tuscany. But we enjoy it, despite the laden car packed to the gunnels, as if we are leaving forever.2019 car

Taking coals to Newcastle???

We took an extra day this year and stayed near Colmar in Alsace. Our chambre, overlooking the snow-capped range of the Vosges Ballons, was in the home of Luc and Marie-Helene. We managed a friendly hour or two with them, conversing in our school French. What a lovely couple. They gave us a couple more tomato plants to add to those Maurice had packed. (He grows his from seeds he collects from his Italian tomatoes and starts them off on our kitchen window ledge in England). I don’t like to get political on social media, but I do believe that if there were more inter-cultural exchanges like our mini-break, there would be fewer wars and certain attitudes over the B word (notice I don’t actually spell it out), would be modified. (I fully realise I am simplifying matters, but maybe we need to sometimes. Our country is in a dreadful tangle at present.) Entente cordiale springs to mind, as a solution.
That apart, we wandered around the quaint town of Colmar, admiring the colours of the wooden buildings that look like gingerbread houses and trying local wine and cheeses. Having a day off in the middle of our journey helps breaks up the driving.

However, this year I have final edits to do by May 8th for “The Tuscan Secret”, which comes out mid-June. So, I couldn’t relax completely. I feel as if I know the book off by heart now, having gone through structural, line, copy and finally, proof edits so many times. It’s amazing where you can work, when needs must.


On the channel ferry and on the Swiss roads

I can’t wait to get back into writing the sequel, but if it all goes pear-shaped and the books don’t sell, I shall continue to write my short stories. As if to console me, after hearing the news from my editor at Bookouture that they need to tweak my book description, because the pre-orders are not amazing, I received an e mail as we drove through Switzerland from my other editor at the People’s Friend. The magazine has bought two more of my stories and also want to feature me on Author of the Week in the May 18th issue. If I could have leapt about with joy, I would have, but I was firmly strapped into my car seat as we drove through the Swiss valleys. Perhaps I should have tried yodelling instead. (Perhaps not).
We have a lot to do before our first guests arrive at the end of the month to stay in our converted watermill. The place needs spring cleaning plus a lick of fresh paint and the garden needs pruning and taming. Just as with my edits, I have more cutting back to do, and plants need moving to different beds. All very reminiscent of the structural edits I have had to do, moving chapters around and deleting passages superfluous to the plot. Wish me luck, please.


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Daisy, Daisy, give me your cover do!

I’ve just met another Italophile via social media and this post is an antipasto for a future Italian feast with Daisy James.

For the time being, just let me tell you that her new cover was revealed yesterday and I’m allowed to share it with you. I haven’t read the book yet, but it’s teetering on the top of my to-be-read pile. The cover is so happy and mouth watering (like lots of Italian experiences).

limoncello Daisy James

And here is the blurb:

Escape to Villa Limoncello… where dreams come true in the most
unexpected ways.

Izzie Jenkins never expected to find herself living in a gorgeous
oasis in Tuscany but when life gives you Villa Limoncello you say
thank you and bake treats to celebrate!

Izzie and debonair chef Luca Castelotti are officially setting up shop
together but when their inaugural ‘Pasta and Painting’ venture is
sabotaged and one of their guests poisoned they’re forced to turn
detective. Because if they can’t find the culprit, they’ll be out of
business before they’ve even begun…

A gorgeous holiday read perfect for fans of Sarah Morgan and Jenny


You’ll have to wait for the main course once Daisy and I have shared a glass or two of Prosecco (and Limoncello) and I’ve chatted to her about why she too is in love with la bella Italia!


A presto!

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